Throw back from the 80's! This French Onion Dip is the ONLY recipe I make using a store bought packet mix. I can't let it go - it brings me right back to my childhood!
Prep Time5 minutesmins
Course: Appetizer
Servings: 10
Author: Nagi
Ingredients
400 g / 14 ozsour cream(full fat is better)
½cupmayonnaise(Mayo labelled “whole egg” mayo is best)
40 g / 1.4 ozFrench Onion Soup Mix (store bought), salt reduced is best
Instructions
Mix ingredients together in a bowl. Rest for 5 minutes or until onion bits in the soup mix become softened.