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Meat Free

March 17, 2016 By

  • Veggie Burgers
  • Kale and Quinoa Salad
  • Creamy Tomato Pasta
  • Middle Eastern Chickpea Salad
  • Healthy Egg Muffins!
  • Super Low Cal Healthy Creamy Vegetable Soup
  • Ultra Crispy Smashed Potatoes
  • Vegetarian Lasagna
  • Hot Corn Dip
  • 12 Minute Couscous Salad with Sun Dried Tomato and Feta
  • Cheesy Zucchini Bread (No Yeast)
  • Macaroni Salad
  • Wild Rice Salad
  • Hummus
  • Baked Mushroom Rice
  • Classic Easy Pumpkin Soup
  • Roasted Sweet Potato Stacks
  • Roasted Parmesan Crusted Cauliflower
  • Roast Pumpkin, Spinach and Feta Salad
  • Healthy Homemade Granola – Build Your Own
  • Spinach Ricotta Cannelloni
  • Crispy Roasted Parmesan Potatoes
  • Oven Baked Rice and Vegetables (ONE PAN!!)
  • Healthy Creamy Zucchini Soup
  • Mushroom Rice
  • Vegetable Curry
  • Israeli Couscous Salad
  • Healthy Vegetable Soup (Extra Tasty!)
  • Sexy Lentil Salad
  • Baked Broccoli Cheese Balls
  • Middle Eastern Spiced Lentil and Rice (Mejadra)
  • Greek Lemon Orzo Salad (Risoni)
  • Stovetop Macaroni and Cheese
  • Mushroom Pasta
  • Cauliflower and Chickpea Curry
  • French Onion Soup
  • Vegetarian Mexican Lasagna
  • Seafood Gratin Pasta Bake
  • Easy Soft Flatbread Recipe (No Yeast)
  • Caprese Baked Eggs
  • Alfredo Salmon Pasta
  • Magic Spanish Romesco Sauce / Dip
  • Easy Chickpea & Potato Curry (Chana Aloo Curry)
  • Tuna Tartare with Lychees
  • Homemade Cranberry Sauce
  • Creamy Sun Dried Tomato Pasta
  • Potato and Leek Soup (Julia Child recipe)
  • Cheesy Italian Arancini Balls
  • Asian Glazed Salmon
  • Greek Zucchini Tots (Mini Fritters)
  • Spinach Ricotta Pasta Bake
  • Brazilian Fish Stew (Moqueca Baiana)
  • Cheese, Herb & Garlic Quick Bread (No Yeast)
  • Garlic Butter Cauliflower Pasta with Pangrattato
  • Homemade French Onion Dip
  • Easy Homemade Ricotta Gnocchi (from scratch)
  • Smoked Salmon and Egg Breakfast Mille-feuille
  • Lemon Garlic Baked Ricotta
  • Prawn / Shrimp Pad Thai (Spice I Am Restaurant)
  • Fettuccine Alfredo
  • Grilled Mexican Corn with Chipotle Adobo Sauce
  • Glazed Stovetop Carrots
  • Green Bean Salad
  • Creamy Parmesan Garlic Broccoli Casserole (Gratin / Bake)
  • Roasted Cauliflower with Almond Sauce (Ester Restaurant)
  • Iceberg Wedge Salad with Ranch Dressing
  • Grilled Eggplant with Yoghurt Sauce
  • Make Ahead Mashed Potatoes (Restaurant Trick)
  • Skillet Corn Bread (Creamed Corn)
  • Red, Green and White Christmas Salad
  • Julia Child’s Potato Dauphinoise (Potato Bake)
  • Garlic Butter Warm Red Cabbage Salad
  • Grilled Vegetables Platter
  • Aloo Paratha (Indian Potato Stuffed Flatbread)
  • Balsamic Glazed Beetroots (Beets)
  • Cheese and Garlic Crack Bread (Pull Apart Bread)
  • Magic Broccoli
  • Parmesan Thyme Bread Crust Snacks
  • Giant Pancakes with Strawberries
  • 20 Essential Salad Dressings
  • Asian Vermicelli Noodle Salad
  • Slow Cooker Marinara Pasta Sauce
  • Pea, Cabbage, Parmesan and Mint Salad
  • Herb Chilli Feta
  • Giant Hash Brown
  • Cinnamon Roasted Pumpkin with Yoghurt and Pine Nuts
  • Packet Ramen Makeover
  • Trio of Bruschetta Spread
  • Trio of Bruschetta: Lemon Cannellini Bean Bruschetta
  • Trio of Bruschetta: Real Tomato and Basil Bruschetta
  • Trio of Bruschetta: Celery and Lime Bruschetta
  • Anzac Biscuits (Golden Oatmeal Cookies)
  • Homemade Teriyaki Sauce
  • Mexican Fried Rice
  • Cinnamon French Toast Sticks
  • Fattoush With Crunchy Flatbread Ribbons
  • Garlic White Bean Mash In A Flash
  • Healthy Creamy Broccoli Soup
  • Noodle Salad with Creamy Sesame Peanut Dressing
  • Roasted Broccoli with Parmesan Pangritata (Toasted Breadcrumbs)
  • Apple Cinnamon French Toast
  • Zucchini Fennel Ribbon Salad with Mint
  • Twice Baked Make Ahead Cheese Souffle
  • Lemonade Scones (3 ingredients)
  • Middle Eastern Roasted Vegetables with Tahini Drizzle
  • Chinese Scallion Pancakes (Shallot Pancakes)
  • Chickpea Rice Pilaf
  • Real Vegetarian Chow Mein
  • Cinnamon Sugar Tortilla Crisps
  • Dan Dan Noodle Soup (Vegetarian)
  • Mexican Couscous Express
  • Roasted Cauliflower Salad with Crunchy Bread Chunks
  • Middle Eastern Roasted Eggplant with Couscous
  • Crispy Couscous Pancake with Tomato & Onion
  • Easy Classic Lentils
  • Tomato and Artichoke Salad with Capers
  • Creamy Feta Dressing with Iceberg Wedges
  • Baked Eggs with Spinach
  • Candied Peanuts
  • Homemade Baked Beans (Vegetarian)
  • Mushroom Bruschetta with Balsamic and Thyme
  • Vegetarian Vietnamese Noodle Bowl (Vegan)
  • Restaurant Style Salsa
  • Vegetarian Thai Noodles (Pad See Ew)
  • 3 Ingredient Green Smoothie Guide
  • Enchilada Sauce – 5 Versions
  • Taco Seasoning
  • Enchilada Sauce – Easy Classic Recipe
  • Smoothies – 3 Ingredient Frozen Smoothies
  • Hasselback Potatoes – 5 Essential Takes
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    • Meat Free
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