Soy Sauce – different types, when to use what, best substitutes

Here’s a simple explanation of the difference between the 3 main types of soy sauce (light, dark and normal). The 3 golden rules to remember are: You can interchange light soy sauce and all purpose soy sauce in recipes; If a recipe just says “soy sauce”, use an all purpose soy sauce OR light soy sauce; … Continue reading Soy Sauce – different types, when to use what, best substitutes