The Food Photography Book
“Before and After” Testimonials
I think the greatest testament for this book are the “Before and After” examples that I’ve seen since The Food Photography book was launched just 5 weeks ago! Below is just a small sample of what I’ve seen. Real people, taken in their own homes. Take a browse and be amazed – this could be you! – Nagi
“I still can’t believe I took this picture….”
– Stephanie Jackson, Daily Appetite
“After reading only just a few pages on camera settings in Nagi’s book, I grabbed my camera and took this picture. I still can’t believe I took this picture!” – Stephanie from Daily Appetite.
Before: Spinach Kale Basil Pesto Flatbread After: Greek Yogurt Vanilla Bean Spelt Pancakes
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“I’ve bought a few food photography books in my time, but this was the game changer! It actually teaches rather than states facts, I feel like Nagi is in the room with me guiding and cheering me along. I used to dread trying to take good photos, but now I’m excited to pick up my camera and get shooting!” – Michelle, Giraffes Can Bake
Before: Roasted Strawberry Scones After: Apple and Blackberry Cream Turnovers
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“I’ve purchased numerous food photography books in the past, but none of them spoke to me the way Nagi’s book did! Honest, real advice and great behind the scenes shots to really help the visual learners. If you’re on the fence about buying another food photography book… don’t hesitate, you need this one!” – Amanda, The Chunky Chef
Before:Loaded Mashed Potato Bake After: Copycat Spicy Cashew Chicken
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“I’ve dabbled in photography over the years, but just couldn’t get my food shots right so I was really hesitant to post new recipes on my blog. I joined the amazing network of food bloggers at Food Bloggers Central but confess that I felt completely out of my league. What was I thinking, starting a food blog!
Then I read “The Food Photography Book” – cover to cover – in a day. The practical “how to” advice given is so easy to adapt to my own shoots. This book has completely changed not only my photography, but it has revolutionised my mind set. Instead of being overwhelmed I am living life inspired. I mean I can do this, really I can. I cannot wait for my next shoot. Thank you Nagi, this really has turned my blogging life around -I love my new photos!” – Ange, Little Kitchen Blue
Before: Hawker Style Fish Cakes After: Coconut Chicken Curry
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“The Food Photography Book is the guide to creating those gorgeous food shots that you see all the top bloggers producing. While I had previously browsed food photography tips on the web, nothing came close to the wealth of practical information Nagi provides in the book.
Best of all, the information is presented in a highly organized, succinct format with tons of examples and step-by-step tutorials that make all the tips feel feasible to carry out. This book will not only inspire you to be a better photographer, but it will actually make you one!” – Beeta, Mon Petit Four
Before: Chewy Chocolate Chip Cookies After: Butter Pancakes
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“Nagi’s book is far and away the best food photography book I have read. It explains photography in a way that is easy to understand and easy to put into practise. Her tips and tricks for getting the perfect shot have been invaluable and I have been amazed at my progress. Honestly I love this book!!!
I have already read it cover to cover twice and now have a printed copy that I can annotate as I go.”– Claire, Sprinkles and Sprouts
Before: Perfect New York Style Bagel After: Steamed Spiced Shrimp with Old Bay Cocktail Sauce
Capture photos of your food so it looks as amazing as it tastes.
Just one book. That’s all you need.
