A cute twist on the typical cheese and spinach triangles. These are great because you get more out of one sheet of puff pastry because the ration of filling to pastry is higher than usual! The shape of these puffs are adapted from Bon Appetit
1. You can use feta instead of ricotta if you prefer. Don't add any salt though, otherwise it will be too salty.
2. Nutrition per piece. I was pleasantly surprised with how low cal they are...until I realised I can inhale 6 in the blink of an eye.