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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,008 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway


Dozer was my beautiful dog and faithful companion for 14 years. He was also official taste-tester of RecipeTin Eats, and filled every day with joy, mischief and laughs. He passed away in February 2026. I miss him every day. The Life Of Dozer section shares the happiest moments of his life and keeps his memory alive. Read more about him here.

In loving memory of Dozer

2012 – 2026


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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,008 Comments

  1. Chloe says

    November 30, 2022 at 4:52 pm

    Warrnambool, Victoria
    Australia 🙂

  2. Iman Yunsi says

    November 30, 2022 at 4:52 pm

    Hello Nagi,

    Here at home we love your recipes!
    A big hug for you and Dozer!!!

    I. Yunsi from the Netherlands 🌷🇳🇱

  3. Bethany Louise Marie Marsh says

    November 30, 2022 at 4:52 pm

    Sydney, Australia!

  4. Anne Ramberansingh says

    November 30, 2022 at 4:52 pm

    Your recipes are delicious and your instructions are very easy to follow.

    I am from Southern California
    In the USA

  5. Suze says

    November 30, 2022 at 4:52 pm

    Cannot wait to purchase one of your beautiful recipe books Nagi, however to win a signed copy would be amazing!
    Sending hugs from Adelaide, Australia! 🤗

  6. Cindy Taga says

    November 30, 2022 at 4:52 pm

    Love ALL your posts and have enjoyed cooking and baking with your recipes! Your instructions are very detailed and easy to follow.
    I’m from Honolulu,Hawaii and am anxiously waiting for your pre-ordered cookbook to arrive next year.
    Take care!

  7. Nadia Delvecchio says

    November 30, 2022 at 4:52 pm

    Melbourne, Australia

  8. Karen Boehlert says

    November 30, 2022 at 4:52 pm

    I live in Liverpool, NY in the United States.
    Thank you Nagi and pets to Dozer

  9. Sandra Wright says

    November 30, 2022 at 4:52 pm

    Blaydon, England. Love your books 🥰

    • Jennifer Moses says

      November 30, 2022 at 4:55 pm

      Richmond, NSW, Australia

  10. Angela Nikolovski says

    November 30, 2022 at 4:52 pm

    Werribee, Vic, Australia
    ❤️

  11. Angela Tigani says

    November 30, 2022 at 4:52 pm

    I am from Adelaide in South Australia 😋

  12. Jeff Thompson says

    November 30, 2022 at 4:52 pm

    I live in Trabuco Canyon CA

    United States

    Great Dog

  13. Marilyn Lyden says

    November 30, 2022 at 4:52 pm

    Adare, Queensland, Australia. 4343.

  14. Christian Thiele says

    November 30, 2022 at 4:52 pm

    I live on:

    Salt Spring Island,
    British Columbia
    Canada

    Thank you and Dozer for providing easy and cheerful meal options!
    Xo
    Chris

  15. Wayne Coutts says

    November 30, 2022 at 4:52 pm

    Hi Nagi
    i have just purchased your cook book because your recipes are the only ones I use but my sister loves your recipes and I would give her mine so I could have a signed copy by you because you are not coming to the Sunshine Coast Queensland Maroochydore Australia

  16. michael whitely says

    November 30, 2022 at 4:52 pm

    Best website in the world!

    Canberra Australia

  17. Leanne Baldwi m says

    November 30, 2022 at 4:52 pm

    Melbourne Victoria

  18. Silvestre Belo says

    November 30, 2022 at 4:52 pm

    Our family loves your recipes.

  19. Donna McNaughton says

    November 30, 2022 at 4:52 pm

    I love your recipes and Dozer!
    Your recipes never fail and make me look like a better cook.
    From Mayfield East, NSW, Australia

  20. Melissa Middleton says

    November 30, 2022 at 4:52 pm

    Melissa Middleton Brisbane, QLD, Australia. Have been following you for years and recommend your recipes to anyone who listens. Your recipes are cooked regularly each week, too many awesome recipes to choose a favourite. Thank you for all of your wonderful recipes and extra tips.

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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