I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Sydney Australia 🙏🍜🤗
Australia
I need you
Have been counting the nano seconds for the day to arrive everyone at work thinks I’m nuts, but it is nearly here. Australia
I’m British, living in France, and have been happily using your recipes, online for years, and also your great book Dinner! Really looking forward to cooking and enjoying your latest recipes, and seeing Dozer’s latest adventures! Well done Nagi xx
Australia
Australia
My name is Steve. I really enjoy your first book and cannot wait for the second
Australia
Congratulations Nagi & Dozer on the imminent arrival of your latest creation!! I’m sooo happy you left Stocks & Shares & Stilettos for Culinary Creations. Love your work 😋 ThankYou. 🇦🇺
Australia
UK fans! Where do I start…..! Ramen, San chow boi, pad Thai – my 2 teenagers are firm fans too. One has just started Uni and I know he will be visiting your website daily for inspiration and delicious meals to cook to for his flatmates. You are a legend, as is cute Dozer!!!
Australia
Love your recipes! Congratulations on your new cookbook!
Australia
Australia
I think when Dozer stood on your book he was telling you he`s proud of you and your book. So good to see him looking better
My birthday is in October and last year I got gifted Dinner so winning this for my birthday this year would be amazing!
I would love a copy, think I have worn the pages out of the first book! I’m in Australia
Central coast
Congratulations Nagi…can’t wait to get my hands on your new book “Tonight”. “Dinner” and your website recipes have never disappointed. I live in beautiful Toowoomba Qld and have lots of friends that love your recipes. Best wishes.
Australia
I am from Western Australia