Here's one of those recipe gems that proves you can make something really incredible with very few ingredients! It's a Pork Tenderloin with a Mustard Cream Sauce that looks and ... Get the Recipe
Tuna Steak
The perfect Tuna Steak is seared on the outside and deliciously rare on the inside. Cooked in 2 1/2 minutes flat, it's also possibly the fastest fish recipe ever! I'm serving ... Get the Recipe
Sauce Vierge
Sauce Vierge is a French modern classic. It's a wonderfully fresh, vinaigrette-style sauce that's particularly great with seafood. I featured and paired this elegant sauce with my ... Get the Recipe
Croque Monsieur – the ultimate ham...
Croque Monsieur is a hot ham and cheese sandwich, done the French way! BĂ©chamel sauce, ham, cheese and a smear of Dijon mustard, grilled until it's oozing, this sandwich is the ... Get the Recipe
Ratatouille – French Vegetable Stew
Ratatouille is a French vegetable stew that at first glance seems like a simple, humble dish. But made well, it punches well above its weight, a summery stunner bursting with ... Get the Recipe
Drip Dog Birthday Cake – Dozer...
Behold: It's a Drip decorated Dog Birthday Cake for Dozer's 9th birthday! The goal was to build a truly impressive-looking cake that's as convincingly "real" as possible, but made ... Get the Recipe
Crème Brûlée (French vanilla custard)
Here is a classic Crème Brûlée with a silky, smooth and rich custard topped with a thin pane of crunchy toffee. This is French chic personified in a dessert – classy but not ... Get the Recipe
Whole Baked Fish – Snapper with...
The easiest and best way to cook a fish is to make a Whole Baked Fish. The flesh is at its juiciest and most tender, and it's completely effortless. Cooking fish this way is easy ... Get the Recipe
Cauliflower Cheese
Cauliflower Cheese is a British dish that is served as a side or even as a main (vegetarian!) It's a cauliflower bake, smothered in a creamy cheese sauce that's popped in the oven ... Get the Recipe
Pistachio Pear Tart
This delightful Pear Tart is filled with a frangipane cream made with pistachios rather than the usual almonds, which gives it a dazzling green colour and stunning flavour. Made ... Get the Recipe
Sweet Tart Crust (French pastry –...
If I only had room for one Sweet Tart Crust recipe in my life, this would be it. Called Pâte Sucrée in French, it's an excellent master pastry for all sweet tarts. Buttery and not ... Get the Recipe
Mushroom Soup
What's the one thing that makes this Mushroom Soup stand out from the rest? You'll enjoy mushroom flavour in every mouthful. As strange and obvious as that sounds, most mushroom ... Get the Recipe
Homemade Vegetable Stock
This is a great, classic Vegetable Stock recipe that's easy to make. It's an essential in every kitchen, and will make anything you use it in tastier. As with all homemade stocks, ... Get the Recipe
Galbi – Korean BBQ Marinated Beef...
BBQ Marinated Beef Short Ribs (Galbi) is one of the standouts of the world famous Korean barbecue! The unique thing about Korean BBQ marinades – aside from their amazing flavour – ... Get the Recipe
Slow-Roasted Crispy Pork Belly
This is a pork belly that's slow-roasted so the fat renders and cooks the belly confit-style in its own fat. The result? Ridiculously juicy, impossibly tender yet still-sliceable ... Get the Recipe
Vermouth Jus (Sauce for pork belly)
This is a recipe for Vermouth Jus which I'm sharing as the sauce for Crispy Slow Roasted Pork Belly, also published today. A jus is an intensely-flavoured, meat stock reduction ... Get the Recipe
Apple Sauce
This is a recipe for an Apple Sauce, one of the two sauces I chose to accompany a Slow-Roasted Crispy Pork Belly I also published today. What sets this sauce apart from your ... Get the Recipe
Red Potato Salad with Bacon and...
Here's a potato salad without mayonnaise that's something a little different to the usual! It's a Red Potato Salad with crispy bacon bits and charred corn, drizzled with a cider ... Get the Recipe
Thai Cashew Chicken Stir Fry
While Thai Cashew Chicken is not as saucy as Chinese Cashew Chicken, what it lacks in sauciness it makes up for in big flavour. Crunchy golden cashews and chicken are tossed in a ... Get the Recipe
Easter Cake!
This Easter Cake is not so much a recipe as it is an Easter Cake decorating idea! Three layers of Vanilla Cake are frosted with a charming pastel blue buttercream, speckled with ... Get the Recipe
