Here is a big Salmon Fajita spread that looks like you worked way harder than you actually did. 😎 Fajita seasoned salmon, vegetables and warmed tortillas all happen in the oven at ... Get the Recipe
Creamy Jalapeño Sauce
Here's my latest taco sauce - a quick Creamy Jalapeño Sauce that's zingy and tangy and just spicy enough to keep things interesting! Great with all things Mexican, especially ... Get the Recipe
Instant Pink Taco Sauce
This 2 ingredient Pink Taco Sauce is my most used sauce for tacos. It’s creamy, cooling, with a little zing which goes so well with Mexican food! Use for dunking burritos and ... Get the Recipe
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I am looking for the return address of some readers who sent me beautiful notes and gifts when Dozer crossed the rainbow bridge. If you sent one of the cards or items pictured in ... Get the Recipe
Beurre Blanc Sauce
Beurre Blanc is a classic French sauce I made countless times in my restaurant days. This creamy elegant sauce has a signature tang that sets it apart from others. It’s especially ... Get the Recipe
Biscotti
This is a recipe for Biscotti, a classic almond version of the famous Italian biscuit. It's crisp, but not crazy hard - why are shop bought biscottis so hard I feel like I'm going ... Get the Recipe
Pastel de Choclo (Chilean Corn and...
Pastel de Choclo is a traditional Chilean dish with a savoury onion beef filling topped with a thick layer of corn pudding, and surprise pockets of olives, raisins and boiled egg ... Get the Recipe
Poulet Rôti – French Roast Chicken
This is one of my favourite ways to cook roast chicken (poulet rôti) – with Provençal herb and garlic flavours and butter, cooked in a pot rather than a tray. The chicken ... Get the Recipe
Zucchini Slice
Zucchini Slice is an Australian classic, a cross between a frittata and a savoury muffin. It's protein and veggie packed with egg, grated zucchini, cheese and bacon, then baked ... Get the Recipe
Birthday Cake!
This is a classic 3 layer Birthday Cake recipe with soft, buttery vanilla cake layers and my favourite chocolate frosting which tastes like the best chocolate mousse you've ever ... Get the Recipe
My Favourite Chocolate Frosting Recipe
My favourite Chocolate Frosting tastes like the most delicious chocolate mousse you’ve ever had. It's creamy and rich with chocolate flavour, but far less sweet than buttercream, ... Get the Recipe
Coquillettes au Jambon – French Macaroni...
Every French kid (and adults 😊) knows Coquillettes au Jambon - our version of mac & cheese with ham, and I am not the exception. Proper homestyle cooking right there, simple ... Get the Recipe
Tuna Carpaccio
Tuna Carpaccio is an Italian dish made with paper thin slices of tuna and seasoned with lemon and olive oil. It’s an elegant starter or light main I used to make in my restaurant ... Get the Recipe
Coconut Chicken Curry – quick and...
This Coconut Chicken Curry proves you don’t need a long list of spices or a jar of curry paste to make a truly Indian-tasting curry - just 3 simple spices and very little ... Get the Recipe
Galettes Bretonnes (Britanny Butter Biscuits)
Galettes Bretonnes are a classic French butter biscuit from Brittany, known for their rich flavour and delicate, sandy crumb. Made with plenty of butter, they’re simple, golden, ... Get the Recipe
Nagi’s Salad Sandwich
Most Salad Sandwiches are so bland. This one isn't! I treat it like making a dressed salad, stuffed in a bread roll. Every component is flavoured, and it all melds together so ... Get the Recipe
Easter Lamb Matchmaker! 💘
Find your perfect Easter lamb to suit your time, budget, convenience or desire to show off! Just follow the prompts and I’ll guide you to your perfect lamb recipe. Welcome to the ... Get the Recipe
JB’s French Fish Pie
I always loved eating a traditional French Fish Pie Parmentier de Poisson at Easter. It’s one of those dishes that just feels right for the occasion. Fish pieces are poached in a ... Get the Recipe
Our Easy Chilli Crisp
This is the best Chilli Crisp I have ever had in my life. Proper crunchy bits, excellent flavour, and warm spiciness that won't blow your head off. Easy to make with accessible ... Get the Recipe
Charcoal Chicken Shop Chicken Skewers
This is my copycat of those tasty Chicken Skewers sold in charcoal chicken shops all across Australia. So heavily flavoured they're practically crusted with seasoning, in the best ... Get the Recipe