WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
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Gourgeres (French Cheese Balls)
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Thai Green Curry – “pimped up” curry from a jar AND from scratch!
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Char Kway Teow (Malaysian noodles)
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Sticky Date Pudding (aka Sticky Toffee Pudding)
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Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
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Dal (Indian Lentil Curry)
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Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
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Please do a quick little Search to see if I’ve already shared it!
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No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
alimak says
Oh, Nagi – you really came through with the curries for Indian week! Totally awesome!
My next ask is ratatouille – I never seem to get get it ‘just so’
Cheers from NZ, Ali x
Nagi says
It’s on my list Alimak!! Stay tuned for this one! N x
Andy Glendenning says
Would it be possible to get a Lamb badam pasanda recipe?
Rowan Sander says
Hi Nagi, please help me with the fish wings I have in the freezer! I have enjoyed them in a restaurant years ago. All I ask is easy on the chilli!
Jenny says
How about toad in the hole and onion gravy to go with! 😋
Nagi says
Ha! I love this idea! N x
Rene Nashar says
An Aussie bakery favourite. Vanilla slice
Esther says
Would love to see a Hainanese Chicken Rice recipe to try. I love my chicken rice!
Myriam says
Hi Nagi,
As previously requested would be great to have a recipe for wontons tossed in Sichuan chili oil – similar to the oriental wontons at Din Tai Fung if you know them 🙂 Also à recipe for prawn gyoza / wontons … thank you!!
Kristy says
Would love your mastered recipe of a classic New York Cheesecake. Tart and creamy with a subtle hint of lime!
Jessica Mitchell says
Stay crispy Honey walnut shrimp as amazing as your honey crispy chicken. Pretty please, Nagi.
Anne Dodt says
Do you have a recipe for sticky rice? With Chinese sausage? Thanks!
Nagi says
I don’t – pop a request on my recipe request page 🙂 N x
Haylie says
Hi Nagi, love your carrot soup, do you have a recipe for carrot and coriander soup?
Nagi says
I don’t, but I imagine adding some fresh or even ground coriander to spice up the carrot soup would work perfectly! N x
Nicko says
Eggplant parmigiana please!
Nagi says
It’s on the list Nicko! N x
Lesley Dowe says
Hi Nagi
Love love love your recipes and the easy instructions. I have panna cotta recipes but would be interested to try one you have authored so I know I have the best!! Wonder if you would mind posting a panna cotta recipe of your devising.
Many thanks
Lesley
Sunnie says
Love your recipes! Just made cashew chicken last night – outstanding! Would love your recipe for tomato basil soup. I saw someone said you did have one posted but it’s not there any more.
Sarah says
Roti canai with curry (preferably vegetarian)
Nicole McMahon says
Yes!! I can’t make the curry the same as in Malaysia, I think I add too many spices maybe.
Sarah Dick says
Roti canai with curry (preferably vegetarian)
Angela says
I am so grateful that you share your recipes for free, so this request/suggestion might be a bit cheeky!
I have lots of recipes now saved in my tin, but it would be great to be able sort them into categories instead of scrolling through all of them. Would it be possible to have folders or another way to organise our recipes?
Thanks so much for your amazing recipes. Everyone I have tried has turned out perfectly. You’re a wonder!
Vanessa Santoro says
Foccacia Genovese
Michael says
Hi Nagi,
I would love a recipe for a Malaysian chicken curry like you get a Pappa Rich with their Roti Canai. Their samba is pretty awesome too.
Cheers
Lesley says
It would be great if you could do a Moroccan chickpea sandwich spread with Morrocan spices and dried apricots. Kind of like a Morrocan version of a coronation chickpea sandwich filling.