These Quiche Toast Cups are made using sandwich bread, filled with a quiche mixture made with eggs, bacon, onion and cheese. Who can resist these cute little bites? Quiche ... Get the Recipe
Vietnamese Pork Chop
Bring the real flavours of Vietnam into your own backyard with these Vietnamese Pork Chops infused with a simple but incredibly flavourful lemongrass marinade, then seared to ... Get the Recipe
Slow Cooker Marinara Sauce
Slow cooking this marinara sauce caramelises the sugar in the tomatoes and creates the most incredible depth of flavour that you won't ever get in a store bought bottled pasta ... Get the Recipe
Baked Pumpkin Arancini Balls
Leftover risotto is pretty horrid. So turn it into these Baked Arancini Balls. They're so unbelievably delicious you'll start making extra large batches of risotto just so you can ... Get the Recipe
Jam Jelly Doughnut French Toast
French toast dressed up as a strawberry jam doughnut! At 230 calories per serving it's so much healthier than Krispy Kreme. And insanely easy to make. Remember, Jam Jelly Doughnut ... Get the Recipe
Midweek Paella
10 minutes of prep, chock full of flavour and a complete meal in one pan. This quick paella is a fast midweek meal made using every day ingredients. Spaniards will probably ... Get the Recipe
Pea, Cabbage, Parmesan and Mint Salad
Pea, Cabbage, Parmesan and Mint Salad is one of those salads where it only takes one bite to know that you could eat the entire bowl yourself as a meal instead of serving it as ... Get the Recipe
Baked Mexican Spring Rolls (Egg Rolls)
These baked spring rolls stuffed with the flavours of Mexico are so good I recommend making a double batch because they will go fast! This recipe is part of a series using ... Get the Recipe
Pork Carnitas Series
This is a round up of recipes I have posted using leftover Pork Carnitas (Mexican Pulled Pork). I will continually update this post when I share more recipes made using Pork ... Get the Recipe
Feta Marinated with Herbs and Chilli
Feta Marinated with Herbs and Chilli is a cost effective starter that tastes as delightful and elegant as it looks and takes minutes to prepare. When I entertain, I ... Get the Recipe
Giant Hash Brown
When you need to feed a crowd, why make batch after batch of individual hash browns when you can make one giant one? I am yet to find a form of potatoes I don't like. ... Get the Recipe
Quick Taco Soup with Pulled Pork
This Quick Taco Soup with Pulled Pork is part of a series of meals made using Easy Slow Cooker Pork Carnitas (Mexican Pulled Pork) that I shared. Using leftover pulled pork, you ... Get the Recipe
Cinnamon Roasted Pumpkin
This Cinnamon Roasted Pumpkin is a recipe adapted from Karen Martini, a great Australian chef. The flavour combination of caramelised roasted pumpkin with cinnamon is sensational ... Get the Recipe
Grilled Vietnamese Chicken Wings
These chicken wings are marinated overnight in a quick to prepare Vietnamese lemongrass marinade that is packed full of flavour, then grilled to perfection on the BBQ. You can also ... Get the Recipe
Packet Ramen Makeover
Making a real ramen from scratch is best left to the experts. The soup stock is an art in itself. So for us ordinary folk, make ramen in your own home using packet ramen - but ... Get the Recipe
Momofuku Marinated Beef Skirt Steak Ssam
In New York, a city that's all about the latest and greatest, never has there been a chef that has caused such a buzz as David Chang. Founder and owner of Momofuku, David Chang is ... Get the Recipe
Trio of Bruschetta Spread
Lay out a bruschetta spread with bowls of toppings and piles of grilled bread and let your guests help themselves. This bruschetta with three different toppings will take you less ... Get the Recipe
Trio of Bruschetta: Lemon Cannellini Bean...
Transform a humble can of cannellini beans into a bruschetta topping with just a squeeze of lemon juice, a drizzle of olive oil and a sprinkle of parsley. Good value, creamy and so ... Get the Recipe
Trio of Bruschetta: Celery and Lime...
Something a little different, the freshness of this bruschetta topping will knock your socks off! You will be surprised how different celery tastes when pureed with lemon juice and ... Get the Recipe
S’mores French Toast
Most of the recipes on my blog are pretty sensible meals. But occasionally I have a brain implosion and I can't help experimenting with some outrageously indulgent creations. This ... Get the Recipe